History of artos AG

artos AG, headquartered in the Rhine-Main area, has been working for more than one decade in the deep-frozen pastry business including bakery, foodservice, and retail.

Our expertise comes from many years of experience and know-how in production and sales.

Therefore, we understand the needs and the challenges of the market and the different sales segments all too well. Because of our knowledge about new trends and solutions for products and services, we are one of the most innovative companies in the deep-frozen pastry market.

The FOCUS Magazine award inspires us to perform even more over the next years. We want to add more value for our clients, new prospective clients, and everyone involved.